Food Handlers Certification
The purpose and goal of the learn2serve food handler training certificate is to provide individuals working in restaurants and nonrestaurant facilities with an overview of food safety issues regulations and techniques to maintain a foodsafe environment.
Food handlers certification. Select county health departments in the state may also offer training if the program is approved by the idph. The new york food handlers card is a certificate that is required for all food employees who are involved in the preparation storage or service of food in a food facility. Internal training programs are not transferrable between employers. To get a food handler card participants must take a food safety training course and pass an examination from an accredited organization.
Ansi accredited training such as the servsafe food handler program is transferrable between employers. The purpose of the food handlers essentials training program is to prepare food handlers to enter the workforce by providing the required food safety information as specified by regulations of the workers state or local government. To receive a certification you must first complete the free online food protection course or pay to attend the course in person. The course is self paced and consists of 15 lessons.
The nyc health code requires that supervisors of food service establishments and non retail food service establishments be certified in food protection. The food protection course trains individuals in food protection practices to ensure the safety of the food served in new york citys food establishments.